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kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)
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kanngou Japanese Knife 21cm, Gyuto Kitchen Knife AUS-8 Stainless Steel, Professional Chef Knife with Premium Gift Box (Gyuto Kitchen Knife 21cm)

12.95 59.99
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Caractéristiques

Blade Material: Stainless Steel
Brand Name: kanngou
Colour: Black
Handle Material: Ebony, Sandalwood
Blade Edge: Plain
Blade Length: 21 Centimetres
Construction Type: One-piece forged handle
Item Weight: 168 g
Blade Colour: Black
Is the item dishwasher safe?: No

- Timeless technology: The kanngou Japanese knife is made according to traditional Japanese techniques, including the black forged method. This process gives it a unique, rust-resistant and highly durable black finish. Hammered texture reduces friction for smoother and precise cuts
- Ultra-Sharp Blade: Thanks to advanced blade technology and a cutting angle close to zero degrees, this Japanese kitchen knife offers exceptional sharpness. Perfect for mincing, chopping, cutting and chiselling all kinds of boneless foods — meat, vegetables or fruits — with remarkable ease
- Durable Alloy Steel: This kitchen knife is designed in Japanese AUS-8 alloy steel, with an HRC hardness of 58 to 60. Renowned for its strength, wear resistance and corrosion resistance, it is ideal for both home and professional use. Guaranteed durable sharpness
- Ergonomic handle: The handle of the kanngou chef's knife is designed from a refined blend of ebony and red sandalwood. This premium design provides a comfortable, secure and balanced grip for optimal control during every cut
- Ideal gift: Presented in an elegant and sturdy gift box, this Japanese knife is the ideal present for cooking enthusiasts as well as professional chefs. PERFECT FOR WEDDINGS, BIRTHDAYS, PARTIES , Thanksgiving or Christmas - give an exceptional knife, synonymous with quality and craftsmanship

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